Name: Jalapeño Popper Dip
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12 servings
Ingredients: 1 4 oz can diced jalapenos (, well drained OR 4-6 fresh jalapenos, roasted and diced (include seeds if you like it really spicy)); 1 8 oz package cream cheese (, softened); 1 cup sour cream; 1 teaspoon garlic powder; 2 cups shredded cheddar cheese; 3/4 cup shredded parmesan cheese; 1 cup Panko bread crumbs; 4 tablespoons butter or margarine (, melted); 1/4 cup shredded parmesan cheese; 1 tablespoon fresh parsley