Name: SPINACH ARTICHOKE PINWHEELS
Prep time: 15 min
Total time: 15 min
Yield: 36 roll ups
Ingredients: 1 package Flatout Flatbread (regular or light); 1 package cream cheese (softened (8 oz)); 1/4 cup mayonnaise; 1/4 cup sour cream; 1/4 cup shredded parmesan cheese; 1 packet dry vegetable soup mix; 1/4 cup diced pimentos (drained); 3 green onions (chopped); 1 package frozen chopped spinach (thawed drained & squeezed dry (10 oz)); 1 can artichoke hearts (water packed, 13-14 oz.)