Name: Chocolate Caramel Cups
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 12
Ingredients: 1 cup of white sugar; 4 tablespoons corn syrup ((Karo)); 2 tablespoons water; 1/3 cup + 1 tablespoon heavy cream (, separated); 1 tablespoon of butter; 1 teaspoon vanilla; pinch of salt; milk or dark chocolate