Name: Lemon Poppy Seed Pancakes with Homemade Blueberry Syrup
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10 pancakes
Ingredients: 2 1/4 cups Bisquick Baking Mix; 2 tablespoons lemon rind; 2 teaspoons poppy seeds; 1 cup milk; 2 eggs; 2 tablespoons lemon juice; 1/2 teaspoon almond extract; 1 cup white sugar; 3 tablespoons cornstarch; 1 tablespoon lemon juice; 1 1/2 cups water; 2 1/2 cups fresh or frozen blueberries