Name: Black Eyed Peas with Ham
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 5 people
Ingredients: 2 cups dried black-eyed peas; 1 tablespoon olive oil; 1 tablespoon butter; 1 medium onion (chopped); 3 garlic cloves (minced); 2 celery ribs (chopped); 1 green bell pepper (chopped); 1 teaspoon paprika; 1 teaspoon dried oregano; 1/2 teaspoon Italian seasoning; 1 teaspoon salt; 1/2 teaspoon black pepper; 2 cups cooked ham (chopped); 5 cups vegetable stock; 15 oz can diced tomatoes