Name: Cornbread Bundt Cake with Nacho Cheese Sauce recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8 people
Ingredients: 1.5 c all-purpose flour; 1.5 c yellow cornmeal; 5 Tbsp granulated sugar; 3 tsp baking powder; 3/4 tsp baking soda; 1 tsp salt; 3 large eggs beaten; 1/4 c + 2 Tbsp vegetable or canola oil; 1.5 c buttermilk; 1 cup whole kernel corn (from can, drained); 1/3 cup chopped sweet red bell pepper; 1 Tbsp unsalted butter; 1 Tbsp cornstarch; 1 cup half and half; 1.5 c freshly grated cheddar cheese; salt and pepper