Name: Shawarma Roasted Cauliflower recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 5 people
Ingredients: 1 medium cauliflower head (cut into florets); 2 tablespoons olive or grapeseed oil; 1 tablespoon shawarma seasoning (recipe below); 1/2 cup natural sour cream or Greek yogurt ((use coconut yogurt to keep it vegan)); 1 teaspoon minced garlic; 1/2 teaspoon dried or fresh dill