Name: Cranberry Pistachio Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 24
Ingredients: 1 1/2 Cups all purpose flour; 1 Tsp baking powder; 2 Tsp corn starch; 1/4 Tsp salt; 1/2 Cup butter (room temperature); 2 Tsp olive oil; 1/2 Cup granulated sugar; 1/2 Cup packed brown sugar; 1 Large egg; 1 Teaspoon vanilla extract; 1 Cup dried cranberries; 1 Cup shelled pistachios