Name: Creamy Potato Salad
Prep time: 70 min
Cook time: 15 min
Total time: 85 min
Yield: 6 Servings
Ingredients: 2 pounds red potatoes (diced); 1 pound bacon (cooked and crumbled (optional)); 1/2 red onion (diced); 4 ribs celery (diced); 4 hard boiled eggs (roughly chopped); 3/4 cup mayonnaise; ¼ cup cider vinegar; 1/4 cup minced fresh dill; 2 tablespoons sugar; 1 tablespoon dijon mustard; 1 tablespoon sweet pickle relish; 1 teaspoon salt; ½ teaspoon pepper