Name: Sandies Recipe
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 30 people
Ingredients: 3/4 cup finely chopped pecans, toasted ((98 g)); 1/2 cup butter, softened ((113 g)); 1/4 cup powdered sugar ((32 g)); 1/2 tablespoon water; 1/2 tablespoon vanilla extract; 1 cup all-purpose flour ((125 g)); 1/4 cup powdered sugar for dusting ((32 g))