Name: Pancit Bihon Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 3 people
Ingredients: 8 ounces "Excellent" brand rice sticks; 2 tablespoons cooking oil; 3 cloves garlic, minced; 1/2 small onion, sliced; 4 oz boneless and skinless chicken thigh or chicken breast, cut into pieces; 4 oz shrimp, shelled and deveined; 2 oz green cabbage, thinly sliced; 2 oz carrots, cut into thin strips; 2 stalks scallions, cut into 2-inch strips; 1 tablespoon soy sauce; 1 tablespoon oyster sauce; 1 tablespoon fish sauce; salt, to taste; 3 dashes ground black pepper