Name: Nuo Mi Fan Recipe (Fried Mochi Rice)
Yield: 6 people
Ingredients: 32 ounce bag sweet rice; 4 pieces lup chong, diced; 3/4 cup char siu, diced; 1 ounce dried scallops, soaked in warm water for 2 hours and shredded - (optional); 7 shitake mushrooms, soaked in warm water for 2 hours and diced; 3/4 cup good soy sauce; 3/4 cup water; 2 teaspoons sesame oil; 1/2 teaspoon white pepper; 1/2 teaspoon mushroom seasoning, msg or salt; 1/2 cup chopped green onions; 1/2 cup chopped cilantro; Vegetable oil for frying.