Name: Cranberry Scones Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 pieces
Ingredients: 1/2 cup dried cranberries; 1 cup all-purpose flour; 1/4 cup sugar; 1-1/2 teaspoons baking powder; 1/8 teaspoon salt; 1/4 cup cold butter; 3 tablespoons full milk, cold; 1 large egg, lightly beaten; 1/4 teaspoon coarse sugar