Name: Garlic Herb Sauteed Zucchini and Squash Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 people
Ingredients: 2 tablespoons melted butter or olive oil; 2 cloves garlic, minced; 1 zucchini, sliced and quartered ((about 8 oz)); 1 yellow squash, sliced and quartered ((about 8 oz)); 4 oz cherry tomatoes, halved; 1 pinch salt; ground black pepper; 1 teaspoon chopped Italian flat leaft parsley leaves; 1 squirt lemon juice, (optional)