Name: Biscuits - Dairy or Dairy Free
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 8 biscuits
Ingredients: 2 cups all purpose flour; 1 tbsp baking powder; 1/4 tsp baking soda; 1 1/2 tsp sugar; 1/2 tsp salt; 6 tbsp salted butter, salted margarine OR buttery flavored shortening, frozen; 1 cup milk OR unsweetened non-dairy milk (almond, cashew and soy milk work well); 2 tbsp freshly squeezed lemon juice; 2 tbsp additional salted butter OR margarine