Name: Spiced Fig Preserves
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 18 servings
Ingredients: 2 lbs fresh figs, trimmed and cut into small pieces; 3/4 cup dark brown sugar ((or more to taste)); 1/2 cup orange juice; 6 allspice berries; 2 cinnamon sticks; 2 cloves; 1 small knob of fresh ginger, peeled