Name: Mami's Sopita - Moroccan Vegetable Soup
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 8 servings
Ingredients: 2 tbsp extra virgin olive oil; 1 brown onion, peeled and minced; 1 small butternut squash, peeled, seeded, and cubed (about 2 lbs of cubed squash); 5 medium zucchinis sliced into 1/2 inch thick circles; 1 orange sweet potato (yam), peeled and cubed; 3/4 cup minced fresh curly parsley, divided; 1 tbsp chicken consommé powder (or more to taste - vegetarian product); 2 tsp minced fresh sage; 1 tsp minced fresh thyme leaves; Salt and pepper to taste; Fresh parsley, minced ((for garnish))