Name: Broccoli Pesto Pasta
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 servings
Ingredients: 1 lb spaghetti, vermicelli, capellini, or angel hair pasta (whole wheat or gluten free pasta works great); 1 1/2 lbs broccoli heads, cut from stalks into small florets ((about 1 lb florets)); 3/4 cup pesto (with cheese or dairy-free); 3 tbsp extra virgin olive oil; Grated parmesan, pecorino, or vegan parmesan cheese; Salt to taste