Name: Challah Bread Pudding with Kahlua Cream Sauce
Prep time: 45 min
Cook time: 115 min
Total time: 160 min
Yield: 12 servings
Ingredients: 1 loaf plain (unseeded) challah bread (day old is okay); 1 cup chopped walnuts; 1 quart half and half; 6 large eggs (beaten); 1 cup sugar; 1/2 cup light brown sugar; 2 tbsp melted butter; 2 tsp cinnamon; 1 1/2 tsp vanilla; 1/2 tsp nutmeg; 1/2 tsp salt; 2 cups raisins and/or chocolate chips (optional); 3 tbsp unsalted butter; 1 pint heavy whipping cream; 1 large egg; 3/4 cup sugar; 1 tbsp flour; 1/4 tsp nutmeg; Dash of salt; 1 tbsp Kahlua liqueur; 1 tsp pure vanilla extract