Name: Aunt Carol's Spinach Dip
Prep time: 120 min
Cook time: 10 min
Total time: 130 min
Yield: 16 servings
Ingredients: 1 packet Lipton or Knorr's Vegetable recipe mix; 16 oz sour cream (I use lowfat)); 1 cup mayonnaise; 10 oz baby spinach, chopped or frozen chopped spinach, thawed and squeezed dry; 8 oz water chestnuts, drained and chopped ((1 can)); 2 green onions, chopped ((optional))