Name: Cream Cheese Stuffed French Toast
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 6 - 8
Ingredients: Butter (, for greasing); 250 g / 8oz cream cheese (, at room temperature); 1/3 cup sugar ((white)); 1 tsp vanilla extract; 1 egg; 2 tbsp lemon juice; 4 eggs; 3/4 cup + 2 tbsp milk ((low fat or full fat)); 3 tbsp sugar ((white)); Pinch of salt; 12 fresh slices sandwich bread ((crusts removed) (Note 1)); 2 tbsp butter (, diced (optional) (Note 2)); 2 tbsp brown sugar ((optional) (Note 2)); 1 punnet strawberries (, sliced); 1 tbsp sugar