Name: Cheese and Bacon Bread Boats
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: 2 oz / 60g bacon (, diced); 2 large or 3 small eggs; 2 tbsp cream or milk; Salt and pepper ((pinch of each)); 2 baguettes (, about 20 / 8" long and 6cm / 2.5" in diameter); 1 tbsp melted butter (, for brushing or oil spray (optional)); 2 tbsp finely chopped/sliced shallots/scallions or jalapeños ((or 1 tbsp fresh herb of choice) (optional)); 1/4 cup cheddar or tasty cheese (, grated (or any other flavoured cheese that melts))