Name: Cajun Blackened Fish {+ Video}
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Ingredients: 1 tbsp paprika; 1 tsp ground cumin; 1 tsp onion powder; 1 tsp garlic powder; 1 tsp dried thyme; 1 tsp dry mustard; 3/4 tsp salt ((table salt)); 1/8 tsp cayenne pepper ((or to taste)); Good grind of black pepper; 4 firm white fish fillets ((about 150g/5oz each) (Note 1)); 2 tbsp extra virgin olive oil