Name: Sticky Chicken Drumsticks in Chinese Plum Sauce
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 4
Ingredients: 1.2kg / 2.4lb large chicken drumsticks ((8 drumsticks)); 3/4 cup / 185ml Fountain Plum Sauce ((Note 1)); 1/3 cup brown sugar ((can reduce to 1/4 cup)); 1/4 cup soy sauce ((all purpose or light, not dark soy sauce)); 2 tbsp Hoisin Sauce; 2 cloves garlic, (minced); 1/2 tsp ginger, (minced); 1/2 tsp Chinese Five Spice Powder ((Note 2)); Sesame seeds; Finely chopped scallions