Name: Jalapeno Popper Dip
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 8 -10
Ingredients: 6 oz / 180g Philadelphia cream cheese (, at room temperature); 1/3 cup mayonnaise; 1/2 cup sour cream; 1/2 tsp cumin powder; 1/2 tsp each onion powder and garlic powder ((or 1 tsp of one of these)); 3/4 cup grated cheddar cheese ((or tasty, Monterey Jack or other flavoured cheese)); 3/4 cup grated Mozzarella Cheese; 3/4 - 1 cup canned jalapeños (, drained and finely chopped); 1/2 tsp salt; Pepper; 1 Cob Bread ((round loaf 25cm / 10" diameter) (optional)); 1 tbsp butter (, melted); 1/2 cup panko breadcrumbs