Name: Broccoli and Potato Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 -5
Ingredients: 40 g / 3 tbsp unsalted butter; 1 small onion (, finely chopped); 2 garlic cloves (, minced); 1/3 cup flour; 3 cups milk ((whole or low fat)); 1 cup chicken broth; 1 cup water; 800 g / 1.6 lb potato (, peeled and cut into 1.25 / 1/2" cubes); 5 cups broccoli florets ((bite size) (about 1 large broccoli)); 1 + cups grated cheese (, cheddar or tasty (or other of choice)); Shallots/scallions (, finely sliced); Cook bacon pieces; Grated cheese