Name: Asian Glazed Salmon
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 2 salmon fillets (, skinless (approximately 0.8 - 1lb / 400 - 500g)); 1 tsp fresh ginger (, finely grated); 1 garlic clove (, crushed); 1 tbsp soy sauce; 2 tbsp oyster sauce; 2 tbsp sweet chili sauce ((Note 1)); Sesame seeds; Scallions/shallots (, finely sliced); Steamed Asian Greens; Rice