Name: Brown Sugar Broiled Salmon
Prep time: 4 min
Cook time: 8 min
Total time: 12 min
Yield: 4
Ingredients: 4 x 5-8 oz/ 150-180g salmon fillets (, skin on or off (I use on)); 2 bunches asparagus ((Note 1)); 1 bunch broccolini ((Note 1)); 1 cup cherry tomatoes; 1 tbsp olive oil; Salt and pepper; 1 tbsp Dijon mustard; 1 tbsp mayonnaise ((I use whole egg mayonnaise)); 2 tbsp brown sugar; 1/4 tsp cayenne pepper