Name: Black Bottom Coconut Squares
Prep time: 30 min
Cook time: 30 min
Yield: serves 12
Ingredients: For the brownie base; 1/2 cup (1 stick) unsalted butter; 1/2 cup sugar; 1/4 teaspoon salt; 1 large egg; 1/4 cup unsweetened cocoa powder (I used dark 'Dutched' cocoa); 1/4 cup all-purpose flour; For the topping; 2 large eggs; 3/4 cup sugar; 1 teaspoon vanilla extract; 1 cup all-purpose flour; 1 package sweetened shredded coconut (7 ounces), 1/2 cup reserved for sprinkling