Name: Peanut Butter Snack Cake with Chocolate Ganache
Yield: 9-12 servings
Ingredients: 1/2 cup (1 stick) unsalted butter; 1/2 cup peanut butter; 1/2 cup boiling water; 1 large egg; 1/4 cup sour cream; 1/2 tsp vanilla extract; 1 cup all purpose flour; 1 cup sugar; 1/2 tsp baking soda; chocolate ganache frosting; 1/2 cup heavy cream; 1 heaping cup dark chocolate chips