Name: Grilled Chicken with Peach Jalapeño Salsa
Yield: serves 4-6
Ingredients: 4 boneless skinless chicken breasts; olive oil for brushing the grill; marinade; 2 Tbsp olive oil; juice of 1 lime; 2 garlic cloves, minced; 2 Tbsp white balsamic vinegar; 1/2 tsp salt; 1/2 tsp fresh cracked black pepper; salsa; 2 ripe but firm peaches, washed; 1/2 small red onion; 1 jalapeño pepper; 1/2 cup chopped fresh cilantro; juice of 1 lime; garnish; lime wedges