Name: Truly Crispy Oven Baked Buffalo Wings
Prep time: 15 min
Cook time: 70 min
Total time: 85 min
Yield: 8
Ingredients: 4 lb / 2kg chicken wings, wingettes & drumettes ((Note 1)); 5 teaspoons baking powder ((NOT baking soda / bi-carb soda) (Note 2)); 3/4 teaspoons salt; 4 tbsp (60g) unsalted butter, melted; 1/2 cup Frank’s Original Red Hot Sauce ((Note 3)); 1 tbsp brown sugar; 1/4 tsp salt; 1/2 cup crumbled blue cheese, softened ((I use gorgonzola)); 1/2 cup sour cream; 1/4 cup mayonnaise; 1 clove small garlic, minced; 1 - 3 tbsp milk; 2 tbsp lemon juice; 1/2 tsp salt; Black pepper; Celery sticks; Lots of beer!