Name: Mexican Wedding Cookies
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 36
Ingredients: 1 1/2 cups pecans; 2/3 cup powdered sugar (same as icing sugar or confectioner's sugar); 1 cup butter (unsalted, at room temperature); 2 tsp vanilla extract; 2 cups all-purpose flour; 1/2 tsp salt; 1 cup powdered sugar (same as icing sugar or confectioner's sugar)