Name: Beef Empanadas
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 40
Ingredients: 2 tbsp olive oil; 1 lb ground beef (extra lean); 1 large onion (chopped); 3 cloves garlic (minced); 1/2 tsp oregano (dry); 1 tsp cumin (ground); 1 tsp smoked paprika; 1 tsp chili powder; 1/2 tsp salt (or to taste); 1/2 tsp black pepper (or to taste); 1/2 cup beef broth; 1 tbsp brown sugar (packed); 2 tbsp hot sauce (I used Sriracha); 4 sheets puff pastry ((2 packages, 2 sheets per package)); 1 egg (for egg wash)