Name: Tex Mex Chilaquiles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 3 cups green enchilada sauce ( or green salsa); 3 cups cooked turkey ( or chicken, shredded or cut in small pieces); 5 oz tortilla chips; 1 cup sour cream; 10 oz Monterey Jack cheese (shredded); 1 tomato (chopped (optional)); 2 green onions (chopped (optional)); 2 tbsp feta cheese (crumbled (optional)); 1 tbsp fresh cilantro (chopped); 1/4 tsp black pepper (or to taste)