Name: Greek Pasta Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 12 oz penne (uncooked, or any other pasta of your choice); 2 cups cucumber (chopped); 2 cups grape tomatoes (halved); 1 green bell pepper (chopped); 1/2 cup olives (such as Kalamata olives, pitted and halved); 1/2 red onion (chopped); 1/2 cup feta cheese (crumbled); 1/4 cup red wine vinegar; 1/3 cup olive oil; 2 tbsp lemon juice (freshly squeezed); 1/2 tsp garlic powder; 1 tbsp fresh oregano (or 1 tsp dried); 1/2 tsp salt (or to taste); 1/2 tsp pepper (or to taste)