Name: Leftover Thanksgiving Ham Cobb Salad
Prep time: 10 minutes
Yield: 2 servings
Ingredients: 5 cups chopped romaine lettuce; 1 cup diced ham; 1/2 cup cherry tomatoes, halved; 1 avocado, halved, seeded, peeled and diced; 2 hard-boiled eggs, diced; 1/4 cup crumbled goat cheese; 1/3 cup Greek yogurt; 1/4 cup buttermilk; 1/4 teaspoon dill; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; Kosher salt and freshly ground black pepper, to taste