Name: Olive Garden Zuppa Toscana Copycat Recipe
Prep time: 15 minutes
Cook time: 30 minutes
Yield: 8 servings
Ingredients: 4 slices bacon, diced; 1 pound spicy Italian sausage, casing removed; 1 tablespoon olive oil; 2 cloves garlic, minced; 1 onion, diced; 4 cups chicken broth; 3 russet potatoes, peeled and thinly sliced; 3 cups baby spinach; 1 1/2 cups heavy cream; Kosher salt and freshly ground black pepper, to taste