Name: Slow Cooker Cranberry Pecan Stuffing
Prep time: 15 minutes
Cook time: 4 hours, 15 minutes
Yield: 8 servings
Ingredients: 1 (12-count) package KING’S HAWAIIAN Original Hawaiian Sweet Dinner Rolls, cubed; 1 tablespoon olive oil; 1 leek, thinly sliced; 2 stalks celery, diced; 2 carrots, peeled and diced; 1/2 teaspoon dried sage; 1/2 teaspoon dried thyme; Kosher salt and freshly ground black pepper, to taste; 1 pound Italian sausage, casing removed; 1/2 cup dried cranberries; 1/2 cup raw pecan halves; 2 cups chicken stock, or more, as needed; 1/4 cup unsalted butter, melted; 2 tablespoons chopped fresh parsley leaves