Name: One Pan Steak and Veggies with Garlic Herb Butter
Prep time: 15 minutes
Cook time: 15 minutes
Yield: 4 servings
Ingredients: 5 tablespoons unsalted butter, divided; 1 clove garlic, minced; 1 tablespoon chopped fresh parsley leaves; 1 1/2 teaspoons minced fresh thyme leaves; 1 1/2 teaspoons fresh lemon zest; Kosher salt and freshly ground black pepper; 2 (1 1/2-inch) thick New York strip steak; 1 shallot, minced; 1 pound fresh asparagus, trimmed and cut into 2-inch pieces; 8 ounces cremini mushrooms, halved