Name: Freezer Breakfast Burritos
Prep time: 30 minutes
Cook time: 30 minutes
Yield: 8 servings
Ingredients: 2 cups frozen tater tots; 2 tablespoons olive oil; 8 links breakfast sausage, casing removed; 8 large eggs, lightly beaten; 1/3 cup half and half*; Kosher salt and freshly ground black pepper, to taste; 1 (16-ounce) can refried beans; 8 (8-inch) flour tortillas; 1 cup shredded cheddar cheese; 1 cup shredded Monterey Jack cheese; 2 Roma tomatoes, diced; 1/4 cup chopped fresh cilantro leaves