Name: Vegan Healthy Linguine Pasta Salad
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6 servings
Ingredients: 12 oz dried linguine; 1.5 cups heirloom cherry tomatoes (chopped in half); 1/2 cup chopped red onion (sliced into 1/2 inch pieces); 1/2 cup chopped celery (chopped into 1/4 inch thick pieces); 1/4 cup olive oil (avocado oil also works); 3 Tbsp champagne vinegar; 1 Tbsp apple cider vinegar; 1 tsp lemon juice; 1/2 tsp salt; 1/4 tsp garlic powder; 1 Tbsp paprika (regular, not smoked); 1.5 tsp sesame seeds; 1 tsp celery seeds; 1/2 tsp poppy seeds; 1/2 tsp salt; 1/2 tsp garlic powder; 1/8 tsp cayenne/red pepper; 3 Tbsp grated romano cheese (optional, can be replaced with vegan cheese)