Name: Black Pepper Tofu & Green Beans
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 1 14 oz block of firm tofu (must be firm, not soft); 2 Tbsp cornstarch; 2 Tbsp sesame oil; 1 1/2 cup chopped green beans; 2 shallots (about 1/2 cup finely chopped); 10 Tbsp tamari (or soy sauce); 2.5 Tbsp organic sugar; 1/2 tsp ground ginger; 1 Tbsp freshly ground black pepper; Fresh Thai Basil (optional, as garnish)