Name: Greek Yogurt Blueberry Waffles with Fresh Blueberry Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 and 1/2 teaspoons baking powder; 1/2 teaspoon salt; 3 Tablespoons granulated sugar; 1 and 1/4 cups whole milk; 3/4 cup full-fat Greek yogurt; 3 large eggs, at room temperature; 1/4 cup unsalted butter, melted; 1 cup fresh or frozen blueberries, if using frozen, do not thaw first; 1 cup fresh or frozen blueberries, if using frozen, do not thaw first; 1/3 cup orange juice, divided; 2 tablespoons maple syrup; 1/2 tablespoon cornstarch