Name: Greek Yogurt Pumpkin Pie Bars
Prep time: 10 min
Cook time: 55 min
Total time: 2 h 5 min
Yield: 16 bars
Ingredients: 2 cups graham crackers, pulsed into crumbs; 6 tablespoons unsalted butter, melted; 1/3 cup + 1 tablespoon granulated sugar; 1/2 teaspoon vanilla; 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 1 can (29 oz.) pumpkin; 1 cup (8 oz) FULL FAT Plain Greek Yogurt; 1/4 cup heavy creamy; 1/2 cup + 2 tablespoons granulated sugar; 1/2 cup + 2 tablespoons packed brown sugar; 2 large eggs, at room temperature, lightly beaten; 3 teaspoons pumpkin pie spice