Name: Overnight Pecan Pie French Toast
Prep time: 30 min
Cook time: 35 min
Total time: 7 h 5 min
Yield: 4 servings
Ingredients: 3/4 cup whole milk; 3/4 cup heavy cream; 6 large eggs plus 3 egg yolks; 2 tablespoons vanilla extract; 1 loaf French bread, cut into 8 slices; 6 tablespoons unsalted butter; 1 cup light brown sugar, packed; 1/3 cup light corn syrup; 1/4 cup maple syrup; 1 cup pecans, chopped