Name: Classic Pasta Marinara
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 3 cups of sauce
Ingredients: (1) 20 oz can crushed tomatoes; 3 tablespoon olive oil; 1 medium white onion, finely diced; 2 tablespoons fresh basil, roughly chopped; 2 tablespoons fresh parsley, roughly chopped; 4 cloves garlic, minced; 1/2 teaspoon crushed red pepper; 1/2 cup white wine (or chicken broth); 1/2 teaspoon black pepper; 1 teaspoon salt