Name: Salt Cod Fritters
Prep time: 60 min
Cook time: 30 min
Yield: 8 people
Ingredients: 1/2 pound flaked, reconstituted salt cod; 1 russet potato, peeled and cut into 1-inch chunks; 1/4 cup minced fresh herbs, (parsley, chives, basil, etc.); 4 cloves garlic, minced; 1 tablespoon lard or butter; 1 egg, lightly beaten; 1/3 cup flour; 1/4 teaspoon baking powder; salt and black pepper to taste; Oil for frying