Name: Elderflower Fritters
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 25 fritters
Ingredients: 2 beaten eggs; 1/2 cup buttermilk; 1/4 cup sparking wine, (pilsner or lager beer, or seltzer water); 2 tablespoons elderflower cordial; 1 cup elderflowers; A pinch of salt; 1/2 cup sugar; 1 3/4 cup cake flour or all-purpose flour; 1 1/4 teaspoon baking powder; Vegetable oil for frying