Name: Mexican Empanadas with Masa
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 10 people
Ingredients: 3 cups masa harina, packed; 3 cups hot water; Filling of your choice ((see above)); Oil for frying

Mexican Empanadas with Masa

( 1 )

90 minutes

10 people

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Recipe by Hunter Angler Gardener Cook

Published May 1, 2019

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